DescriptionRomanee St. Vivant 2005
"A more subtle and better integrated touch of wood adds a bit of nuance to the elegant and high-toned anise, clove, cinnamon and hoisin-infused black berry fruit nose and this spiciness continues onto the rich, ripe and strikingly intense flavors that are sweet and suave yet manage to retain a fine sense of detail on the seductive and notably long finish. A lovely effort with excellent underlying material." (91-93pts Allen Meadows, Burghound #25, Jan 2007)
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