DescriptionGevrey Chambertin 2001
Clos St. Jacques, A. Rousseau
"Knockout aromas of wonderfully intense black and red cherry fruit loaded with cassis and a touch of new oak introduce medium-bodied, sweet, harmonious, very expressive and long flavors all underpinned by racy minerality and firm structure. The tannins are prominent but ripe and the density of extract is impressive and this both coats and stains the palate. As it always does, this delivers finesse with real mid-palate punch with near perfect grace." (92pts Allen Meadows, Burghound, Oct 2005)
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